EN9
Water sources significantly affected by withdrawal of water.
42
EN10 Percentage and total volume of water recycled and reused.
42
EN19
Emissions of ozone-depleting substances by weight.
40
EN21
Total water discharge by quality and destination.
42
EN22
Total weight of waste by type and disposal method.
43
EN 23
Total number and volume of significant spills.
No
significant
spills
occurred
during the
reporting
period.
EN26 Initiatives to mitigate environmental impacts of products and
services, and extent of impact mitigation.
39 - 47
Social: Labor Practices and Decent Work
LA1
Total workforce by employment type, employment contract,
and region.
66
LA2
Total number and rate of employee turnover by age group,
gender, and region.
67
LA3
Benefits provided to full-time employees that are not provided
to temporary or part-time employees, by major operations.
All
employees
are
recruited
on full time
contracts.
LA5
Minimum notice period(s) regarding significant operational
changes, including whelebrachther it is specified in collective
agreements.
75
LA8
Education, training, counselling, prevention, and risk-control
programmes in place to assist workforce members, their
families, or community members regarding serious diseases.
72
LA10 Average hours of training per year per employee by employee
category.
72
LA12
Percentage of employees receiving regular performance and
career development reviews.
73
LA13
Composition of governance bodies and breakdown of
employees per category according to gender, age group,
minority group membership, and other indicators of diversity.
66 - 69
LA14
Ratio of basic salary of men to women by employee category.
75
Social: Human Rights
HR4
Total number of incidents of discrimination and actions taken.
75
HR7
Operations identified as having significant risk for incidents of
forced or compulsory labor, and measures to contribute to the
elimination of forced or compulsory labor.
75
Social: Society
Community
SO3
Percentage of employees trained in organisation’s anti-
corruption policies and procedures.
37
Appendix A:
GRI Content Index
